Extra Sexiest Scent on the Planet Ever (IMHO) blends fresh bergamot, smooth white woods, creamy vanilla, and warm amber for a rich, sensual woody amber fragrance with comforting sweetness and lasting depth.
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Extra Sexiest Scent on the Planet Ever (IMHO) by 4160Tuesdays takes the fragrance house's bestselling creation to a new level of richness and intensity. Created by perfumer Sarah McCartney in response to a customer's request for an exceptionally concentrated version of the original, this Parfum delivers almost three times the fragrance concentration while preserving its inviting, easy-to-wear character. Fresh bergamot introduces a bright citrus sparkle, followed by smooth white woods that bring a soft, elegant warmth. Creamy vanilla adds a gentle sweetness, beautifully balanced by the rich, enveloping character of amber.
With its woody amber notes taking center stage, this intensified interpretation offers greater depth and longevity without becoming overpowering. The combination of citrus freshness, smooth woods, and warm gourmand sweetness creates a sophisticated fragrance that feels both comforting and quietly seductive. Whether worn on its own or layered with other fragrances, Extra Sexiest Scent on the Planet Ever (IMHO) delivers an irresistible balance of warmth, softness, and understated confidence.
All Notes: Bergamot, Woods, Vanilla, Amber.
4160Tuesdays, the London based brand of handmade scents. These fragrances all have a bit of attitude; they're made to capture times and places - real and imaginary - that make us happy. We hope they'll make you feel good too.
Perfumer Sarah McCartney creates all the perfumes in London W3. 4160Tuesdays likes to make our world a lovelier place, starting with the small space around us and working outwards.
Gourmand fragrances are inspired by delicious, dessert-like notes and the comforting warmth of familiar indulgences. They often blend vanilla, fruit, spice, caramel, chocolate, nuts, or creamy accords into scents that feel cozy, playful, decadent, or elegant. Sweet without always being simple, the best gourmands feel memorable, refined, and hard to resist.