Chai
Chai blends cinnamon, cloves, ginger, cardamom, black tea, and steamed milk with cocoa, rose, vanilla, musk, and leather for a rich, creamy gourmand fragrance with aromatic spice and comforting warmth.
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Chai by Baruti is a richly spiced gourmand fragrance inspired by the comforting ritual of enjoying a warm cup of masala chai. Created by perfumer Spyros Drosopoulos, the fragrance draws on his first experience with the traditional spiced tea during his doctoral studies in Germany. Cinnamon, cloves, ginger, cardamom, and pepper create an aromatic blend of warming spices, complemented by the deep, slightly bitter character of black tea. A steamed milk accord brings a soft, frothy creaminess that captures one of the most recognizable qualities of the beloved beverage.
Cocoa and vanilla add smooth gourmand richness, while rose introduces a delicate floral nuance that complements the spices. Musk lends a soft, enveloping warmth, and leather provides a subtle contrast to the fragrance's sweeter elements. The result is a sophisticated interpretation of masala chai that balances bold spice with creamy comfort, offering an indulgent fragrance without excessive sweetness.
All Notes: Cinnamon, Cloves, Ginger, Cardamom, Pepper, Black Tea, Steamed Milk, Cocoa, Rose, Vanilla, Musk, Leather.
Cinnamon
Cloves
Ginger
Cardamom
Pepper
Black Tea
Steamed Milk
Cocoa
Rose
Vanilla
Musk
Leather
Baruti
Born out of love for the art of perfumery, our mission is simple: to create distinct perfumes and ambient fragrances for everyone. Combining novelty with familiarity, our scents defy conventions, yet endear themselves to their surroundings. Rooted in the subconscious, each fragrance is designed to trigger the imagination and take you on a captivating olfactive journey.
Gourmand
Gourmand fragrances are inspired by delicious, dessert-like notes and the comforting warmth of familiar indulgences. They often blend vanilla, fruit, spice, caramel, chocolate, nuts, or creamy accords into scents that feel cozy, playful, decadent, or elegant. Sweet without always being simple, the best gourmands feel memorable, refined, and hard to resist.